The following display ad will be published in major newspapers.
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There are hundreds of articles on the downwind impact of Canadian fires
crossing the border. They emphasizes air quality. None make reference to
the dessication of the fire-generated, ground-hugging CO2, for example, this
two-minute video. Does this weatherhead make any reference
to dessication of CO2 that is going to negatively impact the Mid-West grainbasket
of America? This food impact is a mini-preview of when the
polar icecap melts.
Air quality will kill a few. Hydrophilia will kill all. This aspect of CO2 hydrophilia is why the downwind Mississippi River basin is in a historical drought--see (2023 essay). The March, 2025, drought report:
In destroying the foodchain, hydrophilic dessication is historical and
widespread--see
Global
Dying. Weatherheads don't understand weather and climate as an electrical/chemical process that can be called atmospheric metabolism. If we can have atmospheric rivers trending in the media in the last few years, why not atmospheric metabolism? (Timism detailed CO2 deluges more than a decade ago.) |